Especialidades
De Cactus Cantina
Parrilla
(Grill)
We
use only genuine aged Mexican Mesquite wood and charcoal to grill
our food. Served with fresh flour tortillas, rice, guacamole,
pico de gallo and frijoles a la charra.
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Fajitas
al Carbon
Mesquite
grilled beef, chicken or combination.
For
One Person |
$12.40 |
 |
For
Two Persons |
$23.95 |
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Vegetable
Fajitas
Served
with fresh flour tortillas, guacamole and pico de gallo. (White
rice and Black beans)
|
$10.25 |
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Tacos
al Carbon
Two
soft flour tortillas filled with beef or chicken.
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$13.35 |
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Carne
Asada
Fajitas
as steak.
|
$14.40 |
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Pechuga
de Pollo
Tender
Mesquite grilled chicken breast.
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$12.35 |
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Costillas
a la Barbacoa
Tender
pork ribs in BBQ sauce.
|
$17.50 |
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Camarones
Diablo
Broiled
jumbo shrimp, seasoned with sqices, served on a sizzling platter
with Mexican butter.
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$16.95 |
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Camarones
Brochette
Jumbo
shrimp stuffed with cheese and jalapeno, wrapped in bacon, broiled
and served on a sizzling platter.
|
$17.50 |
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Paloma
Platter
Two
marinated grilled quails.
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$13.35 |
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Salmon
a la Parrilla with Shrimps
Grilled
salmon with shrimps and marisco sauce. (White rice and Black beans)
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$14.40 |
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Oven and Sauteed Dishes
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| Masitas de Puerco |
$11.30 |
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| Cuban style morsels of pork, marinated in Cuban adobo, roasted in Sevillas' bitter oranges. Served with white rice, black beans, and maduros. |
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| Lomo Saltado |
$13.35 |
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| Beef strips sauteed in our Peruvian sauce with fresh tomatoes, cilantro, red, green and sweet pepper, jalapeno pepper, yellow squash, and shoestring potatoes. Served with white rice and black beans. |
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Parrillas
Combinadas
(Please,
no substitutions)
Served
with fresh tortillas, rice, guacamole, pico de gallo and frijoles
a la charra.
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Matamoros
Fajitas,
beef or chicken, and costillas (pork
ribs).
|
$16.45 |
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Rio
Grande
Beef
fajitas and pechuga de pollo (chicken
breast).
|
$14.40 |
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Cancun
Fajitas,
beef or chicken, and quail.
|
$15.45 |
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Cantina's
Superior
Beef
taco al carbon, pork tamale, chicken enchilada, and cheese chili
relleno
|
$14.40 |
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Tijuana
Fajitas,
beef or chicken, and three broiled, sizzling jumbo shrimps.
|
$16.45 |
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Del
Mar
Three
shrimp-brochette and fajitas, beef or chicken.
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$16.45 |
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Plato
Gordo
Beef
and chicken fajitas, costillas (pork
ribs),
and camarones diablo (shrimp).
Served
with fresh flour tortillas, rice, guacamole, pico de gallo and
frijoles a la charra.(Serves up to four people)
|
$46.30 |
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A
La Carte (Side
Orders)
Frijoles a la Charra |
$1.60 |
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| Refried
Beans |
$1.60 |
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| Pico
de Gallo |
$1.60 |
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| Single
Tamale |
$2.40 |
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| Guacamole |
$3.70 |
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| Rice |
$1.60 |
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Single
Enchilada
(shredded
beef,
chicken, or cheese) |
$3.95 |
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Single
Chile Relleno
(ground
beef
or cheese) |
$5.70 |
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| Sour
Cream |
$1.60 |
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| Grated
Cheese |
$1.60 |
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Single
Crispy Taco
(ground beef or chicken)
|
$3.95 |
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Single
Soft Flour Taco
(ground beef or chicken)
|
$3.95 |
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Single
Taco al Carbon
(beef
or chicken, served with guacamole and pico de gallo)
|
$6.75 |
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Postres
(Desserts)
Sopapillas
Reg |
$2.95 |
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Large |
$4.50 |
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| Flan |
$3.50 |
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| Key
Lime Pie |
$3.95 |
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| Cajeta |
$5.25 |
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| Ice
Cream |
$2.50 |
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